What To Do?

I’m currently actually writing a to-do list – it’s very strange to think that I’ll leave for Japan in less than two days! Don’t you sometimes feel like that as well before holidays (vacations)? You know, all of a sudden the day’s here and you’re almost overwhelmed. But don’t get me wrong, I can handle stress that travelling causes very very well ;) . (I wonder why that is, hehe)

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But now on to food.. Today I decided to take photos of (almost) everything I’ve eaten. You know, in true food blogger fashion.

By the way, yesterday after dinner we had dessert. That fact alone really isn’t that exciting but all of a sudden, as I wanted to take a photo, my battery died! So I waited until it loaded a bit and could take a photo of our dessert. Now that’s true blogger dedication! S&S thought that I was being silly but hey, you got to do what you got to do.

It was worth waiting though (ok the photo isn’t really pretty but I bet you can all imagine how good it was :) – the dessert I mean – not the photo ;) )

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Silvio made some sort of parfait with cooked apple, curd cheese and other ingredients. Good stuff and happy tummies!

 

So today I had breakfast at work – some good old fashioned cereal with a pear that looked really beaten up and some tea.

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Work was NUTS! It was my last day before our trip and I had to finish everything and make sure to leave at least 29381237 notes for my colleague who will return from her holidays soon.

Of course I didn’t miss lunch though :) . I mean, come on, who am I??

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Are you tired of those salads yet? Well to mix things up I also had my daily dose of calcium.. Or something like that.

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Woooo hot nails, aye? ;) They will lose their colour tomorrow though because of the trip. I’m not the girl who can constantly take care of her hails. No patience. None at all.

After work I found the best coat ever at H&M and it was on sale! Hooray!

Oh crap, I forgot my snacks. Hey, I said I’d take photos of everything!

These were the last soy sauce almonds! I really need to make a new batch for our trip.

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+ Non-poisonous apple

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Then I met up with da gaaang aka Selina, Silvio and Christine for dinner at Punkt. This is such an amazing restaurant, I daresay my favourite in Bern. It’s an Asian restaurant that mainly has Thai, Indian and Japanese cuisine.

Silvio and I started with edamame, Holy moly, I’m obsessed with edamame. Seriously, if I’m already like that.. how would it be if I’d ever get pregnant? Ok let’s not think about that for at least.. well.. a long time. ;)

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And then I had red Thai curry with tofu. Sorry about the photo, it all went a bit fast and I didn’t really plan to only take a photo of the plate :) .

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Thai curries are so good! Especially at Punkt :) . I honestly don’t understand how some people don’t like trying foreign food.There’s so much food that truly blows my mind.

 

We got back home and had some ice cream – again prepared by my fab boyfriend. He’s such a bad influence ;) .

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Good stuff. Happy Karin. The end.

 

Q: Ice Cream: Yes / No? +Which flavour?
HELL YES! i love ice cream but recently had it too often. Oh well.. I’d choose chocolate over any other flavour almost any time.

  1. janetha b says:

    i love your handwriting! and i wish i could read your list but alas, i am not that clever :) ice cream is my fave food in the word, vanilla bean in particular.

    hope you get it all done in time lovely!

  2. Caroline says:

    ahhhh I am loving that edamame with the salt sprinkled on top! YUMMM! to-do lists are my favorite thing to-do if that makes sense. :)

  3. Happy and safe travels, Karin!

    I would live in a big bowl of ice cream if I could. I’d be freezing my ass off, but it’d be worth it :-)

  4. Shelley says:

    ice cream is a big YES! i love cookies n cream & cookie dough. & oh my gosh japan is going to be awesome. i loooove your pictures by the way

  5. Nicole says:

    Or any time you go grocery shopping! Or maybe I’m just lazy!

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